Late-night suppers, quick bites, family meals, candlelit dinners, brunch dates…
This September, we are celebrating 20 years of our iconic Food Hall and the producers, customers and colleagues that made it possible. Bringing together a packed programme of expert demonstrations, culinary experiences and exclusive access to exciting culinary book launches, we want to invite you to join the party and celebrate everything delicious!
Whether you're a seasoned foodie or just starting your gastronomic journey, Foodie Fortnight promises to be full of inspiration, discovery, and celebration.
Join us in the Food Hall for this milestone event and enjoy a memorable array of experiences that will ignite your culinary passions and enrich your kitchen adventures.
Bird & Blend
Wednesday 18th September
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In Conversation with Romy Gill
Tuesday 24th September
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Jarrolds Loyalty Programme
Join our loyalty programme for exclusive treats.
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Instore Tasting Sessions...
Throughout Foodie Fortnight Jarrolds will be bringing you a selction of tasting sessions with local producers and suppliers, and exclusive new Jarrolds Own Brand items.
Meet the maker to find out all the tips and tricks straight from the producer’s mouth with a variety of local, regional and national food and drink connoisseurs visiting us on the lower ground floor. Ask your questions, sample their food and learn more instore. From delectable chocolates to warming rum, from sticky-sweet jam to locally-produced gin, you are sure to find something to tickle your tastebuds in the Jarrolds Food Hall this Foodie Fortnight.