Vegan Pantry: 10 Staple Ingredients, 100 Plant-Based Recipes (Hardback) - Katy Beskow

100 recipes for simple, straightforward and delicious plant-based meals - from best-selling author Katy Beskow

Vegan Pantry is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy Beskow.

Divided up into 10 of Katy's favourite store-cupboard ingredients, Vegan Pantry provides year-round recipes that will satisfy and delight. With exciting recipes ranging from Quick Grapefruit and Fennel Salad to Date, Chickpea and Lemon Tagine, this book is not only the go-to cookbook for new and established vegans, but also for home cooks looking for effortless ways to bring plant-based meals into their kitchen. The modern world of vegan cooking can often be confusing, but with a list of easy-to source store-cupboard essentials, useful kitchen equipment, and details on common vegan substitutions, you'll be able to produce delicious food, every night of the week.

About the Author

Katy Beskow is an award-winning cook, writer and cookery tutor with a passion for seasonal ingredients, vibrant food and fuss-free home cooking. Once inspired by a bustling and colourful fruit market in South London, Katy now lives in rural Yorkshire and cooks from a small (yet perfectly functioning) kitchen. She blogs at www.katybeskow.com. Katy is a member of the Guild of Food Writers and is the author of 15-Minute Vegan (2017), 15-Minute Vegan Comfort Food (2018), 15-Minute Vegan on a Budget (2019), Five Ingredient Vegan (2019), Vegan Fakeaway (2020), Easy Vegan Bible (2020), Vegan Roasting Pan (2021), Vegan BBQ (2022), Easy Speedy Vegan (2022), Easy VeganChristmas (2023) and Thrifty Vegan (2023); this is her twelfth book.