Unveiling the Ultimate Food Pairings: Discover the Perfect Food Matches for Our Best-Selling Wines with Our Wine Connoisseur.
Struggling to find the perfect wine pairings for your favourite meals?
Hosting a dinner party and unsure where to start?
Our esteemed Wine Connoisseur, Vernon Banham, unlocks the ideal food matches to our best-selling wines that will leave you floored and have your guests returning for more.
Flint Vineyard Bacchus 12% 75cl
Wine Tasting Notes:
Full of sherbet lemon, elderflower and rose petal that is zingy on the palate with a saline and tropical pineapple finish.
Recommended dishes and foods to pair with:
Fresh Goats Cheese:
The delicate tanginess and creamy texture of Fresh Goats Cheese harmonize flawlessly with the nuanced notes of the Flint Bacchus, creating a symphony of flavours that will transport you to gastronomic bliss.
Smoked Salmon:
Prepare to be dazzled by the divine combination of Smoked Salmon with this wine.
The smoky richness of the salmon beautifully intertwines with the layers of flavours, forming a mouth-watering union that will leave an indelible mark on your palate.
For The Food Pairings
We sell Chapel + Swan Salmon and Norfolk White Lady Goat's Cheese at our Cheese & Charcuterie Bar.
Heggies Vineyard Chardonnay 12.5% 75cl
Wine Tasting Notes:
Aromas of fresh peach and white fleshed nectarines are overlaid by notes of citrus zest and roasted hazelnuts.
Recommended dishes and foods to pair with:
Vegetable Lasagne:
Indulge in the sublime harmony of flavours that arises when this wine meets layers of savoury goodness found in Vegetable Lasagne. The medley of roasted vegetables, luscious cheese, and aromatic herbs within the lasagne creates a symphony of taste that dances on the palate.
Spicy Pork/Pork Asian Dishes:
If you crave a bold and more vibrant flavour profile, this wine finds another perfect match in the realm of Spicy Pork or Pork Asian Dishes. Pork, infused with spices and fragrant herbs, offers an explosion of taste that is beautifully complemented by the notes of the wine. Whether it's a fiery Szechuan-style or stir-fry, the interplay of heat and sweetness marries flawlessly.
Flint Vineyard Charmat Rose 12.5% 75cl
Wine Tasting Notes:
Red berries on the nose that is reminiscent of Summer Fruit Pudding! This fruit carries forward to the palate, which is soft and round with a slight caramelisation and refined effervescence.
Recommended dishes and foods to pair with:
This wine is a pre-dinner tipple, a celebrating drink, so would be wonderful with appetisers.
Elevate your taste sensations with a selection of palate-pleasing bites that harmonise flawlessly with this exceptional wine. Crisp, refreshing bruschetta adorned with juicy tomatoes, fragrant basil, and a drizzle of extra virgin olive oil. Alternatively, explore the world of creamy, savoury dips such as a velvety hummus, tantalizing spinach and artichoke dip, or meat-based pates.
For The Food Pairings:
Appetisers and Savoury Bites
Shop antipasti
Fantini Farnese Calalenta Rosata Merlot 13.5% 75cl
Wine Tasting Notes:
Fresh aromas of strawberries, watermelon and pink grapefruit with hints of rose petals.
The palate shows delicate fruit aromas with a vibrant and refreshing grapefruit acidity and hints of mineral notes on the finish.
Recommended dishes and foods to pair with:
Light, Fruity & Healthy Asian Dishes:
Embark on a culinary adventure that harmonizes vibrant flavours, nourishing ingredients, and a touch of exoticism with our recommended light, fruity, and healthy Asian dishes.
Delight your palate and nourish your body with these delectable dishes such as:
Tropical Mango and Shrimp Salads, Grilled Lemongrass Chicken Skewers or Pineapple and Cashew Stir-Fry.
For The Food Pairings:
For the Asian Dishes
Shop condiments & sauces
El Coto Rioja Crianza Half Bottle 13.5%
Wine Tasting Notes:
Fresh fruit aromas with a touch of vanilla and oak liquorice hints. Showing great balance on the palate, the wine is silky-smooth with a nice finish.
Recommended dishes and foods to pair with:
Rib-Eye Steak
Indulge in the succulence of a perfectly grilled ribeye steak, seared to perfection and bursting with flavour. The rich marbling of the meat harmonizes exquisitely with the bold tannins and complex notes of this wine.
Duck Breast with Cherry Sauce
The rich flavours of the meat, combined with the fruity tang of the sauce, create a symphony of taste that is heightened by our wines.
Serve it alongside wild rice, sautéed greens, or roasted Brussels sprouts for an exquisite pairing that will transport your senses.
For Food Pairings
Steaks & Other Red Meats:
Shop fresh red meat
Duck Breast & Other Poultry:
Shop fresh poultry
Winbirri Signature English Red 12% 75cl
Wine Tasting Notes:
This bold red is bursting with rich plum and dark-berry fruits; spicy with notes of coffee and blackberries. Plum and vanilla come through beautifully on the palate.
Recommended dishes and foods to pair with:
This is a very versatile wine that can be had with a broad range of foods.
Roast Beef Sandwich with Caramelized Onions:
The tender slices of beef, layered with sweet and savoury caramelized onions, create a symphony of flavours that is elevated by this wine. Enjoy it on a crusty baguette or artisan bread.
Aged Cheddar and Gouda Platter:
The smooth textures and complex flavours of these cheeses find a delightful partnership with our wine, creating a sublime combination that lingers on the palate.
Margherita Pizza:
The combination of tangy tomato sauce, creamy mozzarella cheese, and fragrant basil is heightened by the versatility the Winbirri wine, creating a delicious and well-balanced pairing. Indulge in the thin crust, aromatic delight, and let the flavours unfold with every sip.
For The Food Pairings:
For the Roast Beef Sandwich
Shop fresh beef