Black Garlic Hummus 130g
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Black Garlic Hummus 130g
UMAMI’s Italian black garlic is produced by a controlled aging process, without the addition of preservatives or chemical additives. The process is totally natural and takes place in an environment with controlled temperature and humidity for about 1 month at temperatures between 50°C and 80°C. This production technique greatly enhances the natural properties of garlic, changing color, flavor and texture. The aging process makes it extremely digestible, unlike fresh garlic.
In this hummus, the black garlic imparts a pleasantly balsamic and savory flavor.
Product Code: U15625
Ingredients: (Allergens in Bold)
Chickpeas 47%, olive oil, black garlic 9,9 %, sea salt, acidity regulator: lactic acid.
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