Home Bar: Over 60 cocktails to shake, muddle and stir at home (Hardback) - Andy Clarke
Enter your postcode and we'll provide you with your delivery & collection options.
- Free Delivery on orders over £50*
- Free Same Day Click & Collect
- Delivery: Out of stock
Shop more...
Drinks expert Andy Clarke reveals his top tips for cocktails and home bar kit without spending the earth. Features over 60 recipes, simple snack suggestions, and tips and ideas on how to host a cocktail party at home, minus the fuss.
Over 60 recipes, with classic cocktails, batch ideas for parties, seasonal tipples and even some tasty snacks. Featuring advice on essential bar tools, home-made syrup recipes and suggestions on how to produce next-level drinks!
In a corner of every home is an area where bottles lurk. For some, it's a plinth of joy where beautifully polished spirits stand proud. For others, it's a dark, mysterious nook where bottles are hidden from view under a layer of dust. In Home Bar, drink expert Andy Clarke shows that even the most unloved bottle of booze can be a treasure chest full of liquid promise, waiting to be unlocked.
Andy shares over 60 recipes, from classic cocktails to his own creations, batch ideas for parties, seasonal tipples and even some tasty snacks. He also gives advice on essential bar tools, home-made syrup recipes, and genius suggestions which will allow you to produce next-level drinks, even if you think you don't have the kit!
Whether it's a Friday night drink for two, or a weekend party for twenty, this book is guaranteed to transform you into an unstoppable cocktail legend.
About the Author
Wine expert and event host Andy Clarke was born in Bristol to a food-loving family. His background is in food, drink and travel TV production. producing 'Saturday Kitchen Live' (BBC1), series producing both James Martin's French & American Adventures and being responsible for all food and drink on 'Gordon, Gino & Fred: Road Trip' (ITV). Andy is a member of the Guild of Food Writers and writes about food and drink for many publications including a regular column in Crumbs magazine. Andy has also written for the Telegraph. His food and drink website one4thetable.com contains recipes and drink recommendations too. Andy lives in Bristol, UK.- Contributor:
- Andy Clarke
- Imprint:
- OH Editions
- Publisher:
- Welbeck Publishing Group
- Release Date:
- 26 May 2022
- Number of Pages:
- 160
- Binding:
- Hardback
- ISBN13:
- 9781914317354
Delivery
Options to suit you
At Jarrolds we want to ensure you get your order in the most convenient way for you, so we offer..
- Free standard delivery on most orders over £50*
- Express and Nominated options from £6.95*
- Free click and collect from our stores for many items
Help & Advice
Need extra help?
We're always happy to answer any questions or queries you might have, please get in touch using one of the methods below.
- Live chat
Monday to Friday (between 9.00am - 5.30pm) - Call us - 01603 660 661
- Email us here
Returns
How to return a purchase
At Jarrolds we want to ensure you're delighted with your order so if for any reason you are unhappy with your purchase, you can return most items to us in new and unused condition within 30 days of receiving them for a full refund*.