7 Ways: Easy Ideas for Every Day of the Week By Jamie Oliver (Hardback)
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7 Ways: Easy Ideas for Every Day of the Week By Jamie Oliver (Hardback)
7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes
Jamie's looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking - chicken breasts, salmon fillets, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.
We're all busy, but that shouldn't stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favourite supermarket ingredients.
Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favourite ingredients, and each recipe will include a minimal amount of ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you're covered for every day of the week.
With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
Step up, 7 Ways, the most reader-focused cookbook Jamie has ever written.
Publisher: Penguin Books Ltd
ISBN: 9780241431153
Get your hands on the new Jamie book and transform how you cook with everyday ingredients
The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamie's hit Channel 4 TV show Keep Cooking Family Favourites
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Jamie has done his research to find out exactly what we, as a nation, love to eat.
He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them.
We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.
Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients.
Jamie's fun, delicious and nutritious recipes include:
* Cumberland Roast Chicken
* Mushroom Cannelloni
* Sausage & Mash Potato Pie
* Simple Broccoli & Tuna Pasta
* Beef & Guinness Hotpot
* Harissa Cauliflower Traybake
With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.
'Easy, achievable and delicious; Oliver has created another fail-safe cookbook for families and those of us who are stretched for time' Daily Telegraph
'Simple, affordable and delicious food designed for all the family' i
'Cooking dinner just got easier (and tastier) with Jamie's brilliant new book 7 Ways' Mail on Sunday
About the Author
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.
He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
- Contributor:
- Jamie Oliver
- Imprint:
- Michael Joseph Ltd
- Publisher:
- Penguin Books Ltd
- Release Date:
- 20 Aug 2020
- Number of Pages:
- 320
- Binding:
- Hardback
- ISBN13:
- 9780241431153
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